I’ve been planning to update my blog roll for quite awhile. I’ve been procrastinating because I wanted to do it “right” with images in a visual way. But really, I kind of like my sidebar and what it’s got going on. I’m proud to display the blogs in written form and handy links to their…
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Hello November, how are you? Me? I’m just fine… Not really, but that’s what you’re supposed to say to be polite, yes? I’m not having a bad month, just a turning point month and this November will be another. Clearly not the best timing, when I rely on holiday card sales to help a rather…
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I am the lucky recipient of a homemade jar of Fig and Thyme Jam from the fabulous Ashley over at Small Measure. She has a giveaway each month of one of her homemade creations that will be included in her book, Homemade Living: Canning & Preserving with Ashley English. When they had the photo shoot…
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This is the last post for Blog Love Week. It’s been great to feature all these women (sorry guys!) and get to know them even better as I write about them. I hope you’ve enjoyed my go-to blog list. Let’s load up the last one… I look forward to reading the blog, Laura Brown Art,…
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Cooking and exploring food has been a passion of mine for many years. I used to bake all kinds of things from a very early age because my mom refused that chore. To me, it was a pleasure. There is no other feeling like conquering a complicated recipe in a fearless way. A blog that…
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Mmmmm… a bakery. Do you know anyone who doesn’t like a bakery? And would you want to know them if they didn’t? Chocolate croissants aside, Bakery is all business. Jaime Derringer and Erin Loechner are the collaborators behind Bakery. They are bright women, both with rich and varied backgrounds in all types of media. And…
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My 2nd featured blog is from the lovely Kelcey Kintner of The Mama Bird Diaries. There are so many things I enjoy about reading Kelcey’s posts. She’s incredibly funny (I wonder if she ever gets sick of being called funny because it must happen all the time?) and is overwhelmed in a disarming way about…
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I’m relatively new to blogs and blogging. But I think I’m finally ready to update my blogroll with the sites I regularly and thoroughly enjoy reading. Read on for my first featured blog. I get excited about a lot of different kinds of foods and one of them is cherries. I also get excited about…

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